Recipe of Ramen Noodle Burger

Easy Ginger-Scallion Ramen Noodles

The rakiraki ramen legendary cuisine.

Recipe Summary Easy Ginger-Scallion Ramen Noodles

Discard that season packet and toss those instant noodles in a homemade sauce. I like to top mine with a fried egg and a squirt of Sriracha for a complete meal.

Ingredients | Ramen Noodle Burger

6 scallions, chopped

1 tablespoon peeled and grated fresh ginger root

1 tablespoon toasted sesame oil

2 teaspoons soy sauce

1 teaspoon rice wine vinegar

3 (3 ounce) packages ramen noodles, without flavor packets

Directions

Combine scallions, ginger, sesame oil, soy sauce, and rice wine vinegar in a bowl. Stir until combined and refrigerate for 10 minutes.

Bring a large pot of water to a boil. Add noodles and boil for 3 minutes. Turn heat off and let sit for 1 minute.

Drain noodles and transfer to a large bowl. Add reserved sauce mixture and toss to coat.

Info | Ramen Noodle Burger

prep: 5 mins cook: 10 mins additional: 10 mins total: 25 mins Servings: 6 Yield: 6 servings

TAG : Easy Ginger-Scallion Ramen Noodles

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Images of Ramen Noodle Burger

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