Black Beans With Pico De Gallo
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Recipe Summary Black Beans With Pico De Gallo
Here's a quick, easy to make supper! My husband loves to eat beans this way and even offers to wash dishes after eating it!
Ingredients | Gallo Snacks Logo1 large tomato, diced2 tablespoons chopped red onion½ cup chopped cilantro½ teaspoon honey1 teaspoon lime juice1 tablespoon balsamic vinegarSalt and pepper to taste1 tablespoon bacon grease1 clove garlic, minced2 tablespoons minced red onion1 (15.5 ounce) can black beans, drained and rinsed2 tablespoons waterDirectionsStir together the tomato, onion, cilantro, and honey. Season with lime juice, vinegar, salt and pepper; set aside.Melt bacon grease in a saucepan over medium heat. Stir in garlic and onion, cook until softened and translucent, about 3 minutes. Pour in the black beans and water, season to taste with salt and pepper, then simmer for 10 minutes or until hot. Serve topped with pico de gallo.Info | Gallo Snacks Logoprep: 25 mins cook: 15 mins total: 40 mins Servings: 2 Yield: 2 servings
TAG : Black Beans With Pico De GalloSide Dish, Beans and Peas,
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